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The Conway's Concept

conceptConway’s offers a unique restaurant concept. A full service restaurant, quick serve restaurant, state-of-the-art catering and event planning services and the unique BBQ concept BBQ In A Box™ all spell great success. A great opportuity never tasted so good!

  • Smokehouse - Our “Smokehouse Grill and Pub” concept gives you a chance to shine in your neighborhood as a full service grill and pub. A friendly atmosphere for your customers to relax and unwind.
  • Quick Service -  The “Quick Serve” is not just another fast food joint. It’s a great way to have mouth watering BBQ fast.
  • On Site Catering -  State of the art smokers and all the BBQ supplies you need to create a great ‘Cue party experience for your customers. Add Event Planning and your sure to have the winning edge.
  • BBQ In A Box™ -  Conway's BBQ delivered to homes or businesses. The ultimate power lunch or dinner. This is another fantastic way for your customers to serve semi-large partys and meetings.

Below are some details about our franchise programs. You may also download our Franchise brochure by CLICKING HERE.

If you have questions or comments please email us at: conwaysbbq@conwaysbbq.com

Franchise Program

QuickServe

Franchise Fees
First Resaurant $20,000.00
Multi-unit Development $10,000.00
Development Fee for additional unit to be paid upon execution of a Development Agreement
  • Royalty Fee:
  • Marketing Fee:
  • Local Requirement

5% of sales
1% National Marketing fund
2% Local Marketing

Signing to Open Process
  • Real Estate
  • Financing
  • Store Construction
  • Training
  • Store Opening Team
  • Local Marketing Plan/Kit
  • Grand Opening
Revenue Streams
  • Dine inTake-Out (individual meals)
  • Take-Out (bulk and Carry-Out Catering)
  • Delivery (BBQ In A Box)
  • On-Site Catering and Event Planning
  • Seasonal and Holiday Products/Promotions
  • Home Meal Replacement
Estimated Costs
Franchise Fee $20,000.00
Architect $3,500.00-$5,000.00
Leasehold Improvements $40,000.00-$60,000.00
FF&E + Signage* $35,000.00-$70,000.00
Lease Deposits $1,500.00-$3,000.00
Permits $1,000.00-$2,500.00
Insurance $1,000.00
Opening Inventory $8,500.00
Additional Funds $25,000.00
Promotional and Pre-open $15,000.00-$20,000.00
Professional Fees $1,000.00-$3,000.00
Total Construction $151,500.00-198,000.00
Average Size: 1,000-1,600 square feet

*FF&E + Signage can be secured by our Third party leasing companies.

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FullServe
Franchise Fees
First Resaurant $30,000.00
Multi-unit Development $20,000.00
Development Fee for additional unit to be paid upon execution of a Development Agreement
  • Royalty Fee:
  • Marketing Fee:
  • Local Requirement

5% of sales
1% National Marketing fund
2% Local Marketing

Signing to Open Process
  • Real Estate
  • Financing
  • Store Construction
  • Training
  • Store Opening Team
  • Local Marketing Plan/Kit
  • Grand Opening
Revenue Streams
  • Dine inTake-Out (individual meals)
  • Take-Out (bulk and Carry-Out Catering)
  • Delivery (BBQ In A Box)
  • On-Site Catering and Event Planning
  • Seasonal and Holiday Products/Promotions
  • Home Meal Replacement
Estimated Costs
Franchise Fee $30,000.00
Architect $3,500.00-$5,000.00
Leasehold Improvements $85,000.00-$90,000.00
FF&E + Signage* $95,000.00-$125,000.00
Lease Deposits $3,500.00-$5,000.00
Permits $1,000.00-$4,000.00
Insurance $1,000.00
Opening Inventory $10,000.00
Additional Funds $35,000.00
Promotional and Pre-open $19,000.00
Professional Fees $1,000.00-$3,000.00
Total Construction $259,500.00-347,000.00

Average Size: 2,800-4,000 square feet

*FF&E + Signage can be secured by our Third party leasing companies.

 

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The total investment is an estimate. The numbers may be higher or lower
depending upon the geographic location and market conditions of your store.

FRANCHISE INFO | CONCEPT | ABOUT US | CATERING | BBQ IN A BOX | LOCATIONS | BBQ CLUB | PHOTO GALLERY

© 2008 Conway's BBQ Franchise, llc
Web site design by Rich Art Graphics, llc Hosted and Maintained by Prism Business Solutions, Inc.

 

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